Turmeric milk | Manjal milagu paal
Turmeric milk for cough, sore throat - Super easy turmeric latte as it is known widely. Let's see how to make a simple turmeric milk with black pepper and palm sugar candy and it's benefits. Turmeric...
View ArticleHomemade ladi pav | Eggless pav recipe
Homemade ladi pav are super easy and simple to make at home. You can even make these under 1 hour! Step by step images and video for beginners. Soft homemade pav Try this less effort & quick...
View ArticleThengai thogayal recipe
Thengai thogayal is a classic accompaniment for rice and rice based dishes. Coconut, urad dal and asafoetida makes a winning combo in this traditional chutney. Coconut thogayal for rice You can make...
View ArticleWatermelon mojito recipe
Watermelon mojito is a refreshing summer drink with mint, lime and soda that tickles your tongue to drink more. Easy and super fun to make this! With mercury rising this summer, time to keep yourself...
View ArticleHoney Chilli Potato Recipe
Honey chilli potato is an Indo-Chinese fusion recipe, popular in restaurant menu as well as street food. Crispy fried coated potatoes, tossed in a glossy honey-soy based sauce briefly, making it...
View ArticleDaangar pachadi | Urad dal powder raita
Daangar pachadi or urad dal powder raita is a traditional recipe from Thanjavur, prepared with roasted ulundhu maavu as main ingredient. This is my most favorite & easiest thayir pachadi of all I...
View ArticleMaddur Vada Recipe | Crispy & Crunchy ✅
Maddur vada is a south Indian savoury snack that is crispy outside, at the same time softer inside with lots of onion and rava (semolina) as main ingredients. Maddur vada is a south Indian fritter,...
View ArticleVella dosai recipe | Jaggery wheat flour dosa
Vella dosai is a delicious sweet crepes made with wheat flour and jaggery as main ingredients. These dosa tastes great and crisp even after cooling down. Perfect for kids back from school snacks or as...
View ArticlePanjiri Recipe
Panjiri is a popular North Indian Dish made with wheat flour, ghee, dry fruits and nuts as main ingredients. It's super easy as well as tastes excellent. Janmashtami special recipes It is a classic...
View ArticleThinai thengai paal pidi kozhukattai
Thinai thengai paal pidi kozhukattai is a healthy and tasty snack or breakfast. You can also prepare in fasting days or offering to Vinayagar when we have idol at home. You can make it on any day as...
View ArticleModak Recipe | Ukadiche Modak
Modak is a sweet dumplings made from rice flour offered as prasad to Hindu God Ganesha during the festival of Ganesh Chaturthi. It is also called Ukadiche modak in Maharashtra which means 'Steamed...
View ArticleEllu podi recipe
Ellu podi for rice, idli and dosa. Spicy condiment with sesame seeds as one of the main ingredients. Very flavorful and flexible recipe. So handy as side dish for your breakfast as well as to mix with...
View ArticleBhatura Recipe | Softy & Fluffy Bhature
Bhatura is a popular deep-fried Indian food made with all purpose flour or maida as main ingredient. Best for breakfast as well as brunch. These are perfect for a weekend or other special occasions as...
View ArticleAmla chunda recipe
Amla chunda is a condiment with spices, jaggery and grated Indian gooseberry. This goes well as a part of lunch menu with rice or roti. Chhundo is popular and widely consumed in Gujarat. Though mango...
View ArticleMohanthal recipe
Mohanthal is a traditional Gujarati mithai (sweet) with besan(split chickpea flour), sugar and ghee as main ingredients. It is a soft texture burfi. This sweet can be made for festivals like Diwali...
View ArticleWhy I love to use Instant Vortex Air Fryer and Instant Pot
Instant pot and Instant Vortex Air fryer Diwali recipes that are easy, quick, bachelor friendly, even dorm folks can try and my experience using air fryer for first time. Disclaimer : This post is...
View ArticleGur makhana recipe
Gur makhana or sweet puffed lotus seeds is a nutritious snack with caramelized jaggery coating along with sesame seeds. Perfect for the after meal sweet cravings with these guilt free jaggery makhana....
View ArticleOats chilla recipe
Oats chilla or oats cheela is an Indian breakfast recipe you can make instantly with ingredients available at home. Perfect for dinner as well as for weight loss. I make oats chilla often for dinner...
View ArticleSabudana Thalipeeth Recipe
Sabudana thalipeeth is an Indian flatbread made with tapioca pearls (sabudana / sago) and potato as main ingredients. In addition, crushed peanuts, coriander leaves and cumin, the flavor is...
View ArticleBedmi Puri Recipe
Bedmi puri is a crispy deep fried food item from Delhi, made of urad dal, wheat flour and spices as main ingredients. Usually paired with aloo gravy as side dish. Perfect for winter mornings to enjoy...
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