Apple Jalebi recipe | Easy Holi recipes
Easy and delicious apple jalebi recipe for Holi festival! I have tasted jalebi only twice from sweet shops. Though Jangri (Imarti) is my first preference, I love Jalebis too. I had this idea of posting...
View ArticleRava dosa recipe (Soaking method)
Rava dosa made by soaking rava (Semolina), rice flour and maida. I have posted instant version and always make it that way because I make rava dosa for me alone. And don’t spend much time for it. But...
View ArticleKebab wrap recipe (Vegetarian kebab wraps)
Kebab wrap with corn kebab and homemade wraps. I have already posted kebabs – corn kebab and gulnar sheek kebab. So any of your favorite kebab can be used. I have used homemade tortillas, you can use...
View ArticleQuinoa fried rice (Quinoa - fried rice style) | Quinoa recipes
Quinoa (Pronounce: KEEN-wah) cooked in fried rice style. How to cook quinoa in Indian pressure cooker and an easy recipe to start with. I have been seeing this for few years, but never thought to buy...
View ArticleWhite pumpkin juice | Poosanikai juice
White pumpkin (known as poosanikai in Tamil) juice with mint and coriander flavour, is not only a summer coolant but also good tasting. I wanted to try this when I heard from my parents that they have...
View ArticlePaal poli with rava | Paal poli recipe
Paal poli or paal poori is a simple milk based sweet with poori made with rava/sooji/ semolina, deep fried and dunked in sweetened milk. As a kid we used to eat chapati soaked in milk or even the...
View ArticleJal jeera recipe | Indian drinks
Jal jeera is an Indian drink made with mint, coriander leaves, lemon and tamarind as main ingredients, along with some spices. I have tasted only thrice in restaurants. When I made pani puri post, I...
View ArticleMoong dal pakoda chaat recipe
Moong dal is ground and made as pakoda, with which we make this delicious chaat. This has been in my phone sent by my friend Sangeeta. I have been waiting to get all the ingredients that she sent to...
View ArticleTamil new year recipes | Tamil varuda pirappu recipes
Tamil new year every year falls on April 14th. It marks the first day in Tamil / Hindu calendar in the month of Chithirai. It is also known as Tamil varuda pirappu / varusha pirappu or Chithirai...
View ArticleKadalai paruppu payasam recipe | Chana dal payasam
Simple and easy payasam with kadalai paruppu/ chana dal and jaggery. I had this once in a restaurant and wanted to try it out at home. But Vj is not a fan of chana dal. So kept postponing. This is...
View ArticleWatermelon kiwi popsicle recipe
Water melon and kiwi are two different texture, tasting fruits. I love watermelon and kiwi, so when I saw a picture in Pinterest while browsing and really loved the look of the popsicle. I was not sure...
View ArticlePasta in white sauce recipe | Kids pasta recipes
Penne pasta cooked and added to a smooth and creamy white sauce along with vegetables. Last month, a reader sent me a picture for tried and tasted and she said it’s pasta in white sauce. I told her I...
View ArticleRed coconut chutney recipe | Red chilli coconut chutney
I make coconut chutney with green chillies mostly, but learnt this from my MIL as she makes it often. As coconut chutney has lot of variations, this is one of my favorite. Onion tomato chutney is most...
View ArticleDragon fruit juice | Pitaya juice
Simple juice with red dragon fruit also known as pitaya fruit. I am very choosy when it comes to trying out new things. Though we are here for almost 11 years now in SG, I have not tried many things...
View ArticleMango payasam recipe | Mango kheer
Mango kheer, a rich mango dessert with milk, reduced and thickened with rice, flavoured with saffron, cardamom and mango puree as main ingredients. For last mango season I tried mango kesari, and this...
View ArticleCucumber mint lassi recipe | Indian summer drinks
When it is summer, it’s always good to keep your body cool from inside. Drinking buttermilk is one way to do so. Being south Indian, we drink neer mor often. But these days for a change often have...
View ArticleVendakkai thayir pachadi recipe | Okra recipes
Vendakkai thayir pachadi or okra thayir pachadi is one of my favorite. My mom makes it often on festival days when she makes full south Indian spread. I have not made on my own surprisingly this one so...
View ArticleCut mango pickle recipe | South Indian style
Cut mango pickle – Manga oorugai in Tamilnadu style. I have few mango pickle recipes in the cook book I have. I thought last year itself I should make cut mango pickle, but last time too I ended up...
View ArticleCustard powder popsicle | Easy summer recipes for kids
Custard powder popsicle is an easy to make, cool treat for the kids for this summer. I wanted to try this a simpler version of custard powder ice cream. Though I wanted to make this with caramel syrup...
View ArticleElaneer payasam recipe | Tender coconut payasam | Indian summer recipes
Elaneer payasam is an easy sweet/ dessert to prepare, yet an impressive one. Tender coconut with its refreshing water is by itself tasty with all it’s coolant effect to our body added to it. Here, we...
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