With holiday season around corner, we might be hosting parties. So I thought I will post this simple recipe with Rotimatic rotis. This can be served as starter and very much Indian with a simple raita inspired spread. I have used hung curd as base, you can use sour cream too in place of hung curd. Or use cream cheese/ cheese spread and some raw carrot and cucumber. The spread is upto your imagination and taste preference. If you are a nutella fan, you can even spread nutella and arrange some thinly sliced strawberries or banana too and serve similarly.
Last week we had a small lunch get together and I should say Rotimatic rotis help to plan such get togethers and parties with ease. Check out my other rotimatic recipes
You can also try chapathi noodles with rotis. So with rotimatic, it is not simply roti alone, you can also create your own recipes with roti as main ingredient. If you are interested in Rotimatic, you can make use of the exclusive 15% discount for the upcoming Holiday season when friends and families get together, special for my readers. Click here to order now.
Roti pinwheel bites recipe
Recipe Cuisine: Indian | Recipe Category: Snack/ starterPrep Time: 15 mins | Cook time: 6 mins | Serves: 4 | Author: Raks anand
Click here for cup measurements
Roti pinwheels with simple vegetable spread, perfect for snack, starter or lunch box for kids. The spread can be of your choice from simple cheese spread to even sweet chocolate, fruit spread.
Rotimatic settings
Recipe: Roti | Flour: Ashirvad | Thickness: 5 | Roast level: 2 | Oil: 1
Ingredients
Roti - 4Curd - 1 cup
Carrot - 1
Capsicum - 1/2
Cabbage, shredded - 1 cup
Coriander leaves - 1/4 cup
Roasted cumin seeds powder - 1/2 tsp
Red chilli powder - 1/2 tsp
Pickle - 1 tsp
Salt - as needed
Oil - 2 tsp
Mustard - 1/2 tsp
Method
- Take curd in a clean kitchen towel or muslin cloth and hang it for minimum 1 hr to get rid of the excess water.
- Meanwhile, heat a pan with oil and splutter mustard. Add shredded carrot, cabbage and capsicum. Give it a fry.
- Add required salt and cook for 2 mins.
- In a mixing bowl, take the hung curd, vegetables, roasted cumin seeds powder, red chilli powder, pickle and finely chopped coriander leaves. Mix well.
- Prepare rotimatic rotis. Rotimatic settings - Thickness : 5, Roast level : 2, Flour : Ashirvad
- Take roti, spread a tbsp or two of the prepared spread. Roll it.
- Cut into bite sized pieces to serve.
Notes
- Sour cream, cream cheese can be used in place of hung curd.
- Nutella and thinly sliced fruits can also be used for sweet version.
- You can prepare the same with homemade rotis.
- If using curd, make sure to hang it to get rid of the excess water.
Step by step pictures:
- Take curd in a clean kitchen towel or muslin cloth and hang it for minimum 1 hr to get rid of the excess water.
- Meanwhile, heat a pan with oil and splutter mustard. Add shredded carrot, cabbage and capsicum. Give it a fry.
- Add required salt and cook for 2 mins.
- In a mixing bowl, take the hung curd, vegetables, roasted cumin seeds powder, red chilli powder, pickle and finely chopped coriander leaves. Mix well.
- Prepare rotimatic rotis following the settings given.
- Take roti, spread a tbsp or two of the prepared spread. Roll it.
- Cut into bite sized pieces to serve.
Serve as starter or snack.
